Papier owocowy - jabłko + morela + rabarbar

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  • Manufacturer: MIPAMA E.Z. Szafarz sp.j.
  • Weight: 0.03 kg
  • Availability: Exists Exists  (57 szt.)
  • szt.
  • Net Price: 6.94 zł / szt. 7.50 zł / szt.

Fruity Paper is a snack made from 100% BIO fruits,
no added sugar, salt, enhancers and stabilizers. Its
innovative texture allows you to tear, curl and cut
dried fruit like a sheet of paper. Taste of Fruity Paper
is always strong, depending on the fruit - sweet or
sour. We don’t improve nature, we take the best from
it. Fruity Paper is a perfect alternative for unhealthy
sweets, chips or crisps. You can eat it straight from
the package, add to yogurt, fruit salad and porridge.
Store in a cool dry place.


Ingredients: bio apple 85%, bio dried apricot 10%,
bio rhubarb 5%


Allergen information:
Product may contain soya, wheat or gluten.

 

Pack 25g

Wartości odżywcze  w 100 g:

wartosc energetyczna / energy ................................................................................................... 950 kJ / 226 kcal
tłuszcz / fat ................................................................................................................................................................ 0,7 g
- w tym kwasy tłuszczowe nasycone / of which saturated ........................................................................... 0,2 g
weglowodany / carbohydrates .............................................................................................................................. 61 g
- w tym cukry / of which sugars ............................................................................................................................ 61 g
błonnik / fiber ............................................................................................................................................................ 9,4 g
białko / proteins ........................................................................................................................................................ 2,2 g
sól / salt ...................................................................................................................................................................... 0,1 g